Sunday 6th February at the District HQ
Teams of up to 4 Scouts prepare a three-course meal for themselves along with a small taster portion for judging. The theme for this year is “1952 or Platinum Jubilee or Queen Elizabeth”
The winning team will have the opportunity to represent our District at the County Cooking Competition at the end of the month.
If you would like to take part, please discuss with your Scout Leader. More information can be downloaded below.